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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Wi.De Quadrilatero - Torino











Wi.De Quadrilatero is located in the most fashionable and popular central area of Turin for its nightlife.

The interiors are presented with a successful mix of vintage and modern.

Behind and to the side of the entrance counter are the two interior rooms: the first is brightly colored and the second is completely covered with wood paneling.

The large terrace overlooks the Piazzetta della Visitazione.


Wi.De's formula is original and convincing.

Self-taught chef Enrico Indellicati creates stimulating fusion preparations on a traditional base, integrated with elements of Tunisian cuisine, with a keen eye for overall harmony, to which the acidity and crispness of the food contribute with great balance.

Cocktail pairing may seem risky, and it might be if it were just a trendy choice without a solid foundation of technique and knowledge, but here the challenge has been won and we recommend trying it.

The place is already a happy choice for an excellent aperitif with tapas, but it will leave you with the best memories if you treat yourself to a full tasting menu.












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