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Arburent, Osteria di Confine - Castelnuovo Scrivia (AL)

The name "Arburent" for the new "Osteria di Confine" by Federico Costa is a choice that encompasses the philosophy of the restaurant: an Osteria that celebrates the beauty of borders, understood not as separation, but as a union of traditions and flavors, and the multiple family roots of the Chef, who has grandparents from Val Borbera, Tortona, Lombardy and Veneto. The interiors of the venue are the result of a careful, radical renovation of the pre-existing hairdressing salon. The result is warm, welcoming and full of character, with bold but restful colours. Arburent is a pleasant modern tavern with a new generation concept. The cuisine of its Chef and owner Federico Costa is based on selected ingredients, seasonality and attention to detail. Do you want to post your comment? Make yourself the Critic on the Blog! Post your comment:
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Luna - Sinio (CN)

Ristorante Luna is a typical Langa trattoria recently taken over by partners Mirco Mollo and Maurizio Paglierino, both of whom have previous experience in the restaurant business.
The interior is characterized by a crackling fireplace and wood furnishings.
Customers can enjoy the two upper rooms we photographed, complemented by a very large lounge downstairs.
Ristorante Luna is a fine restaurant in the Langhe, with a cuisine that is both modern and traditional, and that fascinates from the moment you read the menu, thanks to the amusing names of the dishes.
During the tasting you will be surprised by the creativity of many combinations and you will be convinced by the quality of the preparation. The wine list is very good, thanks to the excellent cellar that Vittorio Belrosso runs with passion.
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Location: Via Alba, 13, 12050 Sinio CN, Italia

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