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Marco Polo - Ventimiglia (IM)

The Marco Polo restaurant, run for three generations by the Pani family, is located in a beautiful seafront position on the Ventimiglia promenade. The place is unmistakable: a building entirely made of wood, like a chalet, which stands out among the other signs of the beach establishments. The interiors are also completely made of wood: the overall atmosphere, warm and welcoming, may initially amaze with its originality in the context. The entrance precedes the two dining rooms. The main one has a rectangular plan, well-spaced tables and overlooks the private beach through large windows and a French door. In the kitchen there is Diego Pani, a young and concrete chef. Among his experiences, the kitchens of Vittorio Beltramelli, Joël Robuchon, Guy Savoy and three years at Louis XV in Monte Carlo together with Alain Ducasse. Marina Pani, sister of the Chef, and Sommelier Mattia Cavalli take care of the service in the room, which is precise, impeccable and extremely atte...

Civico15 - Canelli (AT)

The Civico15 restaurant, Enoteca Gastronomica is located in a panoramic position on the Canelli hill, overlooking its dehors on a quiet, well-redeveloped square.
The place was originally a stable of the Gancia Castle, then a warehouse: the hand of Max, an appreciated architect, transformed it into an extremely welcoming wedding favor, full of personality.
It is led by Max D'Assaro, architect, and Manuela Scavino, he in the dining room and she in the kitchen: with the contribution of mother Giusy and sister Ilaria, they create a family environment which is reflected in an absolutely friendly welcome full of attention.
The interiors are characterized by beautiful majolica floors, wood paneling followed by brick walls and vaulted ceilings, designer tables and chairs, all different from each other.
At Civico15 you can enjoy a tantalizing gastronomic experience, in a particularly pleasant environment, which fits the definition of a new generation chic bistro.
Thanks to Manuela's Sicilian origins, the cuisine offers an original and stimulating mix of dishes, which, together with the use of excellent raw materials, arouses curiosity and satisfies. The "crutin" of the place boasts a nice selection of bottles that allows you to drink very well.
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