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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Ristorante Guarini - Torino











The Guarini is a brand new trendy restaurant definitely destined for success, and how much closer to a "New York" architectural concept we can think for a city a little "plastered" like Turin.
The restaurant proposes a Piedmontese inspired cuisine that gradually moves away from the roots and comes to amaze without ever falling into banality or slavish imitation.
The Guarini is also an afterwork proposal, to be able to even just sip a glass of wine chosen from the cellars of great Piedmontese producers, or a glass of Turin Vermouth, which is served on tap here, or even a jug of the excellent craft beers of Soralamà maybe accompanying them with a small tasting of delicious Tapas.
The interiors of contemporary design, with studied references to the famous architect Guarini, are an additional must that make the place unmissable.












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