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Flan di Bettelmatt… Chef Marco Sacco Piccolo Lago @ristorantepiccololago

Per il Menu “Né carne né pesce”: Flan di Bettelmatt mostarda di pere, mirtilli, sedano rapa Piatto signature dello Chef Marco Sacco, rappresenta la Storia del Piccolo Lago Piccolo Lago Via Filippo Turati, 87 Verbania T: +39 0323 586 792 Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/novara/piccolo-lago Scopri la Guida Convivium 👉 https://www.convivium.club/ Iscriviti al canale di Convivium! @ConviviumReportage
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Villa Mangiacane - San Casciano in Val di Pesa (FI)











The Villa Mangiacane restaurant is located inside the prestigious hotel of the same name, of which lemilleUnanotte publishes a rich reportage.
At Villa Mangiacane, Hotel restaurant frequented by an international clientele, we found a valid proposal for regional dishes aimed at enhancing the authenticity of Tuscan recipes.












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Location: Via Faltignano, 4, 50026 San Casciano in Val di pesa FI, Italia

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