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Il Gallo della Checca - Ranzo (IM)

Il Gallo della Checca, a truffle restaurant with its own Tartufaia as well as an osteria and wine shop since 1986, is located in Ranzo, a small inland Ligurian village on the border with Piedmont. One does not arrive here by accident, but because of the gastronomic value of the address, which is certainly worth a special detour. As you cross the threshold of the entrance, you will find yourself immersed in a quaint rustic-elegant style setting, full of curious elements, from the piano to the tiled stove, from the collection of ceramic roosters to vintage and modern racing bicycles, a great passion of Chef and Patron Ugo Vairo. The main hall is decorated like a wedding favor, with oriental carpets and many well-displayed bottles. Ugo Vairo and Renata Siboni run a place that easily wins over its customers. It's got all the right ingredients: an atmosphere that's elegant and refined, but still relaxed; service that's meticulous yet feels like family; and exc...

Il Giardino del Gusto - Ventimiglia (IM)











Il Giardino del Gusto, gastronomic restaurant of Emanuele Donalisio, member of the Jeunes Restaurateurs d'Europe, is located in Ventimiglia in the city center, overlooking a tree-lined square a few steps from the Railway Station.


All the details of the furniture have been tastefully studied to make a space of limited size warm, welcoming and pleasant.


If dining out means looking for a taste experience that makes you curious and is able to excite, Emanuele Donalisio's restaurant is exactly this!

Emanuele's cuisine, cultured, refined and full of suggestions, is technically perfect and seasoned with a meticulous search for quality and niche products, both local and exotic, from the kitchens of the world.












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