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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...

Hosteria La Cave Cantù - Casteggio (PV)











The Hosteria La Cave Cantù enjoys a unique location full of history within the Certosa Cantù, an architectural monument built in the eighteenth century by the monks on top of the historic center of Casteggio, a prized wine-growing center in the Oltrepò Pavese.


Once through the entrance portal, you will admire the evocative eighteenth-century courtyard in cobblestones and stone, with the central well decorated with a baroque dome. This is the scenic setting for dinner in summer.


At Hosteria La Cave Cantù you can taste a unique and original cuisine for this area, which moves away from the classic preparations of the territory to propose refined dishes, mainly fish, in an intriguing environment.
The happy hand of Damiano Dorati, together with the use of a raw material of absolute excellence and freshness, gives as a result an address not to be missed of high gastronomy and great charm.












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