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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...

Voglia di Vino - Alba (CN)











Voglia di Vino, Restaurant and Inn, is based in Alba in the center, with its small terrace installed on the cobblestones of the street.
Born in 2014 as a winery by the hand of Luca Tirelli with his wife Daniela Stocchetti, it has evolved into a fully-fledged restaurant with the presence of a Chef, Marco d'Orfeo, young but with proven experience and personality.

Voglia di Vino is an excellent address in Alba both for the cuisine and for the pleasantness of a personal and trendy environment, which deviates a little from the usual canons of the gourmet city of the Langhe.
The hand of Marco d'Orfeo stands out in the kitchen, a very respectable curriculum in starred restaurants, author of traditional dishes and more, made with solid and mature technique and the use of excellent ingredients.












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