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Casa Lanzafame - Carmagnola (TO)

Casa Lanzafame, a Sicilian fish restaurant, is located in Carmagnola, in a restricted traffic area accessible until dinner time. The exterior does not go unnoticed, vast and blazing with lights. The ancient 16th century building has been the subject of a careful and tasteful renovation. The rectangular main dining room overlooks the exteriors with large windows on one side and the internal courtyard on the other. The spaces are pleasant and well furnished. The side facing the kitchens hosts a couple of "table d'hôte" tables from which to watch the preparations and plating. In the charming outdoor area equipped with umbrellas you can relax with an aperitif. There is the aromatarium, rich, tidy and well cared for, a great resource for the kitchen. Casa Lanzafame will amaze you with authentic cuisine featuring the freshest fish, expertly treated. The "Cunto di Mare", a course of appetizers made of delicious crudités alternating with well-studi...

DaMà di Villa d'Amelia - Benevello (CN)











The DaMà restaurant is the gastronomic concept, refined and full of character but also easy, of the magnificent Relais Villa d'Amelia , of which a rich Reportage is published in lemilleUnanotte .


The furnishings are refined and tasteful, with elegant dark parquet floors, fabrics draped over the skylights and effective lighting. The large windows overlooking the beautiful landscape of the Langhe constitute a further element of distinction and appeal.


Chef Dennis Cesco, former sous-chef of Damiano Nigro, has taken great care not to propose the more personal dishes, which would have become a simple copy, instead starting his own path that arouses pure enthusiasm in us and in which we can glimpse the fabric of the champion.












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