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Arburent, Osteria di Confine - Castelnuovo Scrivia (AL)

The name "Arburent" for the new "Osteria di Confine" by Federico Costa is a choice that encompasses the philosophy of the restaurant: an Osteria that celebrates the beauty of borders, understood not as separation, but as a union of traditions and flavors, and the multiple family roots of the Chef, who has grandparents from Val Borbera, Tortona, Lombardy and Veneto. The interiors of the venue are the result of a careful, radical renovation of the pre-existing hairdressing salon. The result is warm, welcoming and full of character, with bold but restful colours. Arburent is a pleasant modern tavern with a new generation concept. The cuisine of its Chef and owner Federico Costa is based on selected ingredients, seasonality and attention to detail. Do you want to post your comment? Make yourself the Critic on the Blog! Post your comment:
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Incontro Restaurant & Drink - Milano











Incontro Restaurant & Drink is located in Milan, in the central area.


The restaurant's interiors are modern, cozy, and marked by clever use of space, thanks to a very enjoyable mezzanine created above the bar counter.

The two adjoining dining rooms running the length of the restaurant are furnished with parquet floors, wood-beamed ceilings, and comfortable blue alcantara chairs serving wide tables.


That of the young Chef Ivan Mancin is a contemporary cuisine with ideas and solidity that comes from the daily confrontation with his partner and friend Federico Anibaldi and is expressed through the choice of raw material of uncompromising quality worked in respect of tradition, to enhance the flavors of the territory and play with scents, colors and contrasts.

One drinks well, and above all, one savors the original Cocktails created with the use of Gin produced in-house.












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Location: Via Alfonso Lamarmora, 36, 20122 Milano MI, Italia

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