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Li Jalantuùmene - Monte Sant'Angelo (FG)

Li Jalantuùmene restaurant overlooks the characteristic Piazza de' Galganis, a sixteenth-century gem in the heart of the historic center of Monte Sant'Angelo, in the heart of the Gargano Park. The external walls with portions of light stone and the clean lines of the building integrate perfectly with the surrounding whiteness of the Junno district. The name of the restaurant, which in dialect means "The Gentlemen", is a true declaration of intent: to recall the elegance, honesty and elegance of times gone by, applying them to hospitality and service. Once you cross the threshold, the restaurant reveals its nature as a "home" characterized by a romantic and intimate atmosphere. Gegè Mangano is undoubtedly one of the most representative and charismatic chefs of Puglia, considered a true gastronomic ambassador of the Gargano. Its cuisine, strongly rooted in the Gargano micro-region, is open to contamination and modern techniques, to be unde...

Civico 4 - Tortona (AL)











Civico 4 is a new trendy, niche restaurant recently opened in downtown Tortona by Chef Federico Costa and his partner Alessio Cantamaglia.


Starting from the courtyard, which will house the outdoor seating area in the summer, the iron-and-glass veranda that houses one of the two dining rooms is already striking.
The interior plays on tasteful juxtapositions between period materials and modern elements. The bar counter at which one can sit for a drink is the centerpiece of the veranda area.


Civico 4 is a trendy venue, part cocktail bar and part restaurant, with personality and atmosphere.

Federico Costa and Alessio Cantamaglia's idea is to offer local excellence and gastronomic cuisine combined with a contemporary beverage proposal in a warm and informal setting.

The restaurant has had an immediate response from the public, a sign that the formula is centered and of quality.












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