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Bino - Savona

Bino Restaurant enjoys a privileged location inside the Museum of Ceramics in Savona, in a very central area, right in front of the Bishop's Curia buildings. Crossing the threshold, the rooms are very bright and modern, the result of a tastefully done renovation. Thanks to its very special location, the venue lends itself to hosting artistic and cultural exhibitions, as well as events of interest and prestige in which cuisine and food culture are the protagonists. The restored work by Agenore Fabbri, "The Birth of Ceramics," stands out in the small room at the back, while numerous contemporary works have been placed on the shelves in the entrance area. The dining area is divided into a long, rectangular-shaped room, which is followed by a smaller, more intimate room. The look is modern and informal, with the predominance of light colors and blazing lights. With the Bino Restaurant, Chef Giuseppe Ricchebuono has also confirmed his entrepreneurial foresig...

Scrap - Savona











Scrap, real food, live wine, is the modern osteria just opened in Savona, on the Darsena, by Chef Giacomo Faziola and his partner Caterina Panerati.
The eatery, which is also a trendy Vineria, overlooks a pedestrian plaza with its dehors.


The place has been very well renovated, making extensive use of noble materials such as wood and corten steel.

Parquet floors, vaulted ceilings with exposed brick, wooden tables served by Emu iron chairs, and lighting entrusted to arm sconces equipped with LED lamps are the furnishing elements that characterize Scrap.


At Scrap you will taste in a young and cozy environment contemporary and creative cuisine, open to the most up-to-date suggestions, such as the maturation of fish, that make each dish curious.

In his open kitchen Giacomo has fun and will keep you entertained!

The Cantina is to be applauded, with Caterina Panerati's choices focused exclusively on natural, organic and biodynamic wines, which makes each pairing unique in character that is not easily forgotten.












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