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Ristorante Andrea Larossa - Torino

The Andrea Larossa restaurant, which moved to Turin in 2022 after years of success and recognition in Alba, enjoys a highly evocative location at the foot of the Turin hill. There are two entrances. The one from the private car park with direct access from Piazza Merano, a must and a real gem in the city, will take you directly to the dining room after you have parked your car. The interiors of the restaurant impress with the airiness and elegance of the spaces. The rooms of a former bowling alley have been renovated with great taste, giving life to a spectacular structure which is divided into a large dining room blazing with light overlooked by a second raised room with an open kitchen like a balcony, where some privileged tables are hosted from which to follow the movements of the Chef and his Brigade. At the Andrea Larossa restaurant you will experience modern, sophisticated cuisine that draws inspiration from tradition to create dishes of strong appeal, with c...

San Quintino Resort - Busca (CN)











San Quintino Resort, Country Inns & Suites with Gourmet Restaurant, is located in the Busca countryside, where the plain gives way to the first mountain slopes.

Alessandro Degiovanni and Sandra Dogliani have transformed the former estate of the Marquis d'Azeglio into a charming, secluded and tranquil wood and stone structure with the appeal of fine dining.


Walking through the entrance, you are immersed in a refined, warm and atmospheric atmosphere, thanks to a clever combination of wood, stone, exposed brick and many tastefully chosen touches.

To reach the dining room, pass through the reception area.

The main dining room is preceded by a small room with a sitting area and fireplace.

Stone floors and characteristic brick vaulted ceilings stand out, enhanced by pleasant lighting.

The transition to the main dining room is highlighted by the floors, which continue with warm natural hardwood parquet.


With the return to Italy of the Japanese chef Masayuki Kondo, the cuisine of the San Quintino Resort has gained a star that makes a visit to the restaurant essential and exciting for every gourmet: we have experienced captivating dishes, created with the use of ingredients of the highest quality, ranging with ease from the land to the sea, with successful oriental contaminations and original, and in some cases surprising, combinations aimed at enhancing the flavors to the maximum.

Special mention should be made of Giulia's kindness and expertise, who will make you drink beautifully from a cellar selected with intelligence and passion.

The restaurant and its Relais are certainly worth a special trip to discover a cuisine capable of giving emotions, offering a stimulating digression from the main traffic routes of the Cuneo area.












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