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Ristorante Andrea Larossa - Torino

The Andrea Larossa restaurant, which moved to Turin in 2022 after years of success and recognition in Alba, enjoys a highly evocative location at the foot of the Turin hill. There are two entrances. The one from the private car park with direct access from Piazza Merano, a must and a real gem in the city, will take you directly to the dining room after you have parked your car. The interiors of the restaurant impress with the airiness and elegance of the spaces. The rooms of a former bowling alley have been renovated with great taste, giving life to a spectacular structure which is divided into a large dining room blazing with light overlooked by a second raised room with an open kitchen like a balcony, where some privileged tables are hosted from which to follow the movements of the Chef and his Brigade. At the Andrea Larossa restaurant you will experience modern, sophisticated cuisine that draws inspiration from tradition to create dishes of strong appeal, with c...

Ristorante Tre Re - Castellamonte (TO)

Ristorante Albergo Tre Re, run with passion and expertise by Roberto Marchello and his wife Federica, is located in the town of Castellamonte, the majolica capital, between Ivrea and Rivarolo Canavese, half an hour's drive from Turin.
Legend has it that the name of the inn goes back to the time of Emperor Frederick I, known as Barbarossa, who, returning from Milan with the relics of the Three Kings, stopped at the inn, which has since been named in memory of the event.
The main hall is classic and elegant, with parquet floors and wainscoting with large mirrors.
The atmosphere is warm, relaxed and pleasant.
The tables, covered with rich linen, are set with light-colored chairs and decorated with centerpieces, some depicting the Three Kings, others the Queen.
The Tre Re restaurant, a haute cuisine destination since the 1960s, has always been a true institution of Piedmontese cuisine and is now a quality, refined and satisfying gastronomic stop.
Here you will find a cuisine well anchored in tradition, with historical and unchanging dishes such as finanziera, flanked by well calibrated proposals of modern cuisine, including fish.
At the Ristorante Tre Re (Three Kings Restaurant) we have renewed the Award of Excellence of the Convivium for the quality of the cuisine and the hospitality.
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