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Casa Lanzafame - Carmagnola (TO)

Casa Lanzafame, a Sicilian fish restaurant, is located in Carmagnola, in a restricted traffic area accessible until dinner time. The exterior does not go unnoticed, vast and blazing with lights. The ancient 16th century building has been the subject of a careful and tasteful renovation. The rectangular main dining room overlooks the exteriors with large windows on one side and the internal courtyard on the other. The spaces are pleasant and well furnished. The side facing the kitchens hosts a couple of "table d'hôte" tables from which to watch the preparations and plating. In the charming outdoor area equipped with umbrellas you can relax with an aperitif. There is the aromatarium, rich, tidy and well cared for, a great resource for the kitchen. Casa Lanzafame will amaze you with authentic cuisine featuring the freshest fish, expertly treated. The "Cunto di Mare", a course of appetizers made of delicious crudités alternating with well-studi...

Wagyu Ozaki Chef: Naomi Sonoda Le Petit Restaurant Japonais @lepetitrest...



Sottofiletto di Wagyu Ozaki, servito con sale, pepe e una punta di yuzu piccante. La targa ne certifica la provenienza: in Giappone infatti ogni prefettura ha la sua carne Wagyu, un po’ come in Italia ogni regione ha il suo vino. La maggior parte dei bovini Wagyu Kuroge proviene dalla prefettura di Miyazaki, che rappresenta un’area molto preziosa in cui troviamo una delle Wagyu migliori del Giappone, la Ozaki beef, carne di manzi Kuroge allevati dal Muhenaru Ozaki san in una fattoria a un’ora e tre quarti di volo da Tokyo.
Le Petit Restaurant Japonais Ristorante giapponese Piazza Conte Rosso, 34 Avigliana (TO) T: +39 02 8821 1234 M: +39 340 962 4553

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