Il nostro pasto Chef Paolo Decio Ristorante Castello @ristorantecastello...

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Champagne “L’escapade”, élaboré par Harlin, Père et Fils, à Mareuil-le-Port @champagneharlin
Palamita e Bietole.
Uovo dorato e asparagi.
Langhe doc Chardonnay Ampelio 2022, Fontanafredda, Serralunga d’Alba
Tajarin 100% Piselli.
Linguine alla Bottarga.
Langhe doc Nebbiolo Bartomé 2022, Giacomo Borgogno e Figli, Barolo
Branzino e Carciofi.
Branzino scottato con carciofo confit e menta.
Tarte tatin.
Cioccolato e Yuzu.

Ristorante Castello Via Cagna, 4 Santa Vittoria d’Alba (CN) M. +39 329 479 4371 T. +39 0172 478147

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Location: Via Cagna, 4BIS, 12069 Santa Vittoria d'Alba CN, Italia

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