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Agua Bistro' del Mare - Bordighera (IM)

Agua Bistro' del Mare was born in 2009 from an offshoot of "La Via Romana", where chef Pino Franzé had obtained the coveted Michelin star. The first location in the Sant'Ampelio bathing establishment was subsequently moved to the beautiful seaside promenade, which today it overlooks with a pleasant terrace. The interiors are divided into a single airy room, with modern furnishings and marble floors. The terrace with sea view is a fundamental resource during the summer. Pino Franzé's is a very fresh fish cuisine, treated with simplicity, harmony and elegance: tasty, rich and inviting dishes, which satisfy the appetite and invite you to return. A cuisine made with the use of impeccable but also accessible quality materials, a reflection of the daily availability of the market and the fish. Also on this occasion we awarded Agua Bistro' del Mare the 2025 Convivium parchment which attests to its excellence in the quality of its cuisine and hosp...

Ostu Bistrot - Savigliano (CN)

Ostu Bistrot, an establishment with a long tradition, is located in the heart of Savigliano, served by a convenient large parking lot in the immediate vicinity.
The interior is modern and pleasant, with distinguishing elements such as vaulted brick ceilings.
The single square room is complemented by the garden where tables are set under large umbrellas in summer.
We were completely won over by Ostu Bistrot's fresh and modern cooking, which truly excels in its perfectly balanced flavors and combinations.
Sol, who actually started from the bottom and worked her way up to take over the kitchen, shows off clear ideas and fantastic technique. Her dishes are full of personality and substance, and she's already getting great reviews from critics. When you combine that with Francesco's incredibly well-run dining room and wine program, Ostu Bistrot becomes an absolutely must-visit spot!
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