Dessert… Chef: Nadi Rakipi Amarea Romolo Mare @romoloamarea

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Cremoso di cioccolato del Belize Tulakalum, crumble di biscotti al burro e mandorle, emulsione di lamponi, lamponi ed agrumi in agrodolce.
La classica Tatin, servita in monoporzione con crema inglese, gel ai frutti di bosco, gelato al fiordilatte e chantilly.

Amarea Romolo Mare Lungomare Argentina, 1 Bordighera (IM) T: +39 0184 261 105

Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/liguria/imperia/romolo-amarea

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@ConviviumReportage
Location: Lungomare Argentina, 1, 18012 Bordighera IM, Italia

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