Carciofi… Chef Otto Lucà Langotto @langotto_ristorante

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“Carciofi alla Cavour”
Un piatto che è reinterpretazione di una ricetta classica piemontese con carciofo, uovo e acciuga.
Al fondo c’è l’uovo morbido, sopra c’è il carciofo, con le polveri di prezzemolo, uovo e Parmigiano, l’acciuga fresca fritta e una salsa al prezzemolo a riprodurre il carciofo con il suo fiore. Il piatto è terminato versandovi la salsa all’acciuga.
Langotto Via Giordano, 8 Novello (CN)
T: +39 0173 731193
M: +39 333 336 8020

Guarda il reportage completo in Convivium: 👉 https://www.convivium.club/reportage/convivium/piemonte/cuneo/langotto

Scopri la Guida Convivium 👉 https://www.convivium.club/
Iscriviti al canale di Convivium!
@ConviviumReportage
Location: Via Giordano, 8, 12060 Novello CN, Italia

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